POLLO CAPRESE 25.95
Fillets of chicken breast topped with prosciutto, basil, beef steak tomatoes and melted fresh mozzarella in a butter, capers and lemon sauce

PORK CHOP VALDOSTANO 28.95
Pork chop tenderized and stuffed with spinach, prosciutto, asiago cheese and coated with egg in a mushrooms and marsala wine sauce

PESCE DELLO CHEF 38.95
Filet of salmon sautéed with butter, leeks, mussels, clams, shrimp, asparagus, brussels sprouts and chopped tomatoes in a white wine lemon sauce 

Weekly Specials

​Appetizers

Soup

CREMA DI PISELLI 8.95
Puree of split pea, vegetables and touch of cream in a vegetable broth garnished with croutons and cubes of fresh mozzarella

SANTA LUCIA SOUP 8.95
Red kidney beans with onions, shreds of chicken, mushrooms and cilantro in a chicken broth

Please Ask Us about the Dessert of the Day

Entrees

*** ENTREES ARE SERVED WITH CHOICE OF ONE SIDE ***

​Side Salad - Side Pasta - Side Soup -  Sauteed Vegetables - Roasted Potatoes

Pasta

Rustica Pizzeria & Ristorante

POMODORO AL BALSAMICO 19.95
Slices of beef steak tomatoes topped with basil, melted fresh mozzarella in a warm balsamic reduction garnished with thin slices of prosciutto

FRIZZE SALAD 19.95
Frizze salad with asparagus, oranges, mango, red onions and cherry tomatoes tossed with extra virgin olive oil and white balsamic garnished with crumbles of feta cheese

BRUSSELS SPROUT SALAD 22.95
Shrimp, brussels sprouts, avocado, chopped tomatoes, red onions and potatoes tossed with extra virgin olive oil and lemon 

1 Nassau Blvd
Garden City So., New York 11530
Phone: 516-292-2197

LINGUINE AL LIMONE 24.95 
Shrimp, artichokes, green peas, cherry tomatoes, splash of lemon juice sautéed with garlic and extra virgin olive

RIGATONI PASTORELLA 22.95 
Crumbles of Sweet pork sausage, prosciutto sautéed with butter, leeks, sage, oyster mushrooms in a pink sherry wine sauce garnished with ricotta