1 Nassau Blvd
Garden City So., New York 11530

Phone: 516-292-2197
email: info@rusticabrickoven.com

Rustica Pizzeria & Ristorante

CREMA DI PORTOBELLO 7.95
Puree of roasted potatoes, onions, portobello mushrooms and touch of cream in a vegetable broth served with garlic bread

FAGIOLI CON CARNE 6.95
Red kidney beans with chopped black angus beef, chopped vegetables, cilantro in a spicy tomato broth 

POLLO MONTEBIANCO 17.95
Chicken breast topped with salami and melted fresh mozzarella in a capers and garlic lemon sauce

SHELL STEAK 27.95
16 ounce of black angus beef shell steak butterflied, grilled to perfection served flamed roasted peppers, mushrooms and onions

SURF & TURF 29.95
Black angus beef grilled to perfection in a mushroom and red wine sauce and Salmon topped with pesto, toasted almonds and bread crumbs in a garlic lemon sauce

SALMONE DELLO CHEF 26.95
Filet of salmon topped with pesto, toasted almonds and bread crumbs broiled with garlic and lemon sauce garnished with chopped vegetables, peaches, red onions, arugula and avocado

ENTREES ARE SERVED WITH CHOICE OF ONE

Side Soup
Side Salad
Side Pasta
Roasted Potatoes

Sautéed Escarole and Beans

Weekly Specials

FETTUCCINE ALLA GIOVANNA 17.95
Cubes of chicken, shrimp, artichokes, portobello mushrooms and fresh oregano in a light tomato sauce

RAVIOLI DELLO CHEF 16.95
Cheese ravioli sautéed with butter, leeks, domestic mushroom and cherry tomatoes in a truffle cream sauce 

Pasta

​Appetizers

CALAMARI ALLA ITALIANA 14.92
Pan-fried calamari with parsley and semolina topped with toasted almonds and shaving of asiago cheese 

PANINI ALLA RUSTICA 13.95
Three panini combination fried chick pea dough, fresh mozzarella, basil and tomatoes, prosciutto, arugula and tomatoes

PEACHES & PROSCIUTTO 14.95

Slices of fresh peaches, mozzarella, prosciutto di parma, green and black olives 

Soup

Entrees